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Fuelling your athletic performance with Low FODMAP Sports Nutrition tips

As an athlete, you understand the importance of maintaining optimal nutrition to support your performance, recovery, and overall well-being. But what if you're also dealing with digestive issues like Irritable Bowel Syndrome (IBS)?

This is where the Low FODMAP diet can come to your aid. FODMAPs are fermentable carbohydrates that can trigger symptoms in those with sensitive digestive systems, and tailoring your sports nutrition to this dietary approach might just be the game-changer you've been seeking. In this article, we'll explore how to navigate the world of sports nutrition while adhering to a Low FODMAP diet.


Understanding the Low FODMAP Diet:

The Low FODMAP diet focuses on limiting certain types of carbohydrates that can be hard to digest for individuals with IBS or other digestive sensitivities. FODMAP stands for Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyols. These substances are found in a variety of foods and can lead to symptoms such as bloating, gas, abdominal pain, and irregular bowel movements.


Balancing Carbohydrates:

Carbohydrates are your body's primary source of energy during exercise. While some high-FODMAP foods are rich in carbohydrates, there are still plenty of low-FODMAP options to choose from. Quinoa, rice, potatoes, and oats are excellent choices for providing sustained energy without triggering digestive discomfort.

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Pre-Workout Snacks:

A low-FODMAP pre-workout snack should focus on easily digestible carbohydrates and a moderate amount of protein. Think about a rice cake with peanut butter and maple syrup (make sure it's free of added high-FODMAP ingredients) or a banana paired with a handful of walnuts.


During Workout Fuel:

For longer workouts or intense activities, you'll want to maintain your energy levels. Here are some low FODMAP sports nutrition supplements


Post-Workout Recovery:

Recovery meals are crucial for replenishing glycogen stores and aiding muscle repair. Grilled chicken with rice and steamed carrots, or a tofu and vegetable stir-fry with quinoa are great low-FODMAP options that offer the right balance of nutrients for recovery.


Hydration Matters:

Staying hydrated is essential for everyone, but especially for athletes. Water is usually FODMAP-free, so focus on drinking enough throughout the day and during your workouts.


FODMAP-Friendly Protein Sources:

Protein is crucial for muscle repair and growth. Opt for lean protein sources like chicken, turkey, fish, tofu, and eggs. Keep an eye on any marinades, sauces, or seasonings you use to ensure they are low-FODMAP.


Snacking Smartly:

When it comes to snacks, think simple. Rice cakes, lactose-free yogurt, nuts (in moderation), and small servings of low-FODMAP fruits can keep your energy levels stable between meals.


Avoid Hidden FODMAPs:

Watch out for hidden sources of FODMAPs in energy bars, supplements, and sports drinks. Read ingredient labels carefully and choose products that are certified low-FODMAP or have minimal high-FODMAP ingredients.


Experiment and Personalize:

Remember that the Low FODMAP diet is not one-size-fits-all. Certain foods may trigger symptoms for some while being well-tolerated by others. Keep a food diary to track how different foods affect you, and consider working with a registered dietitian who specializes in sports nutrition and digestive health.


Adhering to a Low FODMAP diet doesn't mean compromising your athletic performance. By making informed choices, experimenting with different foods, and paying attention to your body's responses, you can continue to fuel your active lifestyle while managing your digestive sensitivities. Remember that nutrition plays a pivotal role in your success as an athlete, and with the right approach, you can achieve your performance goals while promoting digestive comfort.


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